Upcoming resident bread & pastry baking courses
- FIVE DAY BAKING COURSES -
2024 and 2025 CLASSES
Five day courses
WHAT YOU WILL LEARN IN THE COURSE
Scoring, proofing and baking techniques
How to bake with a wood fired oven and home oven
How to create and maintain your own sourdough starter
Hand and machine dough mixing
How to shape and make bagels, brioche, croissants, baguettes, pizza dough, rustic loaves, English muffins and more
ALSO INCLUDED WITH THE COURSE
Food made with any baking lesson, most lunches and some dinners as indicated
Shopping at a local market
Tour of a local flour mill
Wood fired oven pizza dinner
Meal on an island in a nearby village
An unforgettable dinner celebration with Noubar and live music
A bakers apron and hat to use when baking and
Course recipes